Chinese Food

Stewed rice with ribs

Simple home cooking Fried beans with eggplant

My son loves this dish very much. I often cook it. I think it's no worse than the restaurant.

Braised prawns

I want to eat shrimp too much recently... The husband outside doesn't allow to eat. He can only do it at home to satisfy his appetite

Steamed sunfish, perch and all kinds of fish^

I saw a TV program before. It said that fish only need to be steamed for 7-8 minutes. Then I tried it. It's really tender. And sunfish doesn't have any spines. I like it better. The same way, you can steam bass, etc-

Braised chicken leg rice

Braised broccoli with mushroom

A nutritious and delicious dish. It's easy to entertain. There's more style on the table. Mei If you like food, you can join me in wechat to discuss food. Wechat-beauty1013

Stir fried zucchini with tomato

In summer, it's a little sour green vegetable. It's refreshing and delicious. Note. The final vinegar spray is the key.

Steamed yellow croaker

I like the taste of steaming. The original taste. Light and delicious. Yellow croaker meat is tender, more suitable for steaming. It is also the most healthy way to eat in life. Yellow croaker is rich in protein, minerals and vitamins. It tastes... ...

Fried chicken leg

My fried chicken legs. Crispy on the outside and tender on the inside. They don't lose KFC. They are safe to eat.

Cosmetology meat jelly

Pork skin, rich in collagen and elastin, can make cells plump, reduce wrinkles and enhance skin elasticity. Regular consumption of pigskin or pig's hoof has the effect of anti-aging and anti-cancer. Because pig skin contains a lot of collagen, w... ...

Steamed elbow with garlic

How to make the elbow fragrant but not greasy? It can keep the meat tender and original. That's the garlic elbow. The cooked elbows are not salted, so the meat is tender and not woody. Add garlic chips and put them into the microwave oven to ful... ...

Steamed chicken leg with soy sauce

After simple curing, chicken legs can be cooked in microwave oven in a short time to produce delicious chicken legs with meat and less soy sauce. -

Local snacks. Millet

Some time ago, his father said he wanted to eat home millet and asked me if I could make it. I ate a lot of it, but never did it. So he went to Baidu and compared it with others' practices. For the first time, he did it well. My husband took a s... ...

Steamed perch

If you want to learn how to cook and share with others, start to try -

Stewed duck with rice

Because I make it for my baby. The finished product is just a bowl of rice. So I use less and more refined ingredients

Steamed bun

I want to eat it. I can chop my own bag. It's still very successful. The first time.

Zero basis can also be done -- steamed noodles

My husband likes rice very much. He doesn't usually eat noodles. But this steamed noodles that my mother taught me to make. My husband loves it very much. So. Eat enough rice. Occasionally I will make a steamed noodles for my husband to eat. -

Stir fried pork tripe

This is a stir fried pork tripe that parents and children like to eat.

Braised pork with spicy fork in soy sauce

I like to cook with soy sauce. Today's barbecued pork with soy sauce is delicious and full-bodied. It's appetizing.

Northeast version of scallion oil noodles A person can be delicious

My fat son is on a business trip. I'm alone... If you don't have dinner, you don't have that ambition. If you eat, you can't do it. Suddenly you think of making yourself a bowl of noodles with onion oil The materials are super simple